Sauteed sardines with fresh spinach

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Sauteed sardines with fresh spinach recipe

Sardines

Spinach

Water

Onion

Garlic

Lemon

Vinegar

Salt

Ground black pepper

Vegetable oil

Saute garlic and onion in oil, put in the sardines and 1/4 cup water. Pour a teaspoon of vinegar and lemon juice. Bring to a boil. Arrange spinach into a plate and pour the sardines over it. Best server with steamed white rice. Yummy!

Bon appetite!